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The impact of agriculture in the greenhouse gas emissions

Agtools Inc.

30% of #food systems contribute to around 30% of human-induced #emissions. Land use leading the list, and with a #forecast to increase in 10% to 2050. Enteric fermentation (digestive systems of animals) at second place, and energy in agriculture in third are the key culprits. We are all looking for solutions! 

Source: COP28



En White Agtools

Contact us: 

Agtools Inc.

8502 E. Chapman Avenue.

Suite 137

Orange CA 92869

+1 (714) - 707-4848

info@ag.tools

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